Author Archives: Debbie

Featured Cheeses & Perfect Fall Pantry Staple

Featured Cheeses Cobb Hill Ascutney Mountain Tomme Award-winning raw milk alpine style cheese aged over 7 months at Cobb Hill in Vermont. Made from milk of Jersey cows raised on grass, grain and hay from the sister business, Cedar Mountain Farm, next door to Cobb Hill. This dense, chewy cheese is nutty with distinct fall… Continue Reading

September Wine Club

$25 Level Domaine de Fontsainte Rouge Corbieres from Kermit Lynch A blend of 60% Carignan, 30% Grenache Noir and 10% Syrah aged in French oak barrels. Grown on soil where ancient Romans created a domain around thermal springs. Artifacts that adorn their wine, like the bronze coin bearing the head of Marcus Agrippa (c. 25AD),… Continue Reading