Featured Cheeses: American Artisan Cheeses! To celebrate American Cheese Month, Gourmet Cellar will be featuring a different American-made artisan cheese every week thought the month of October. A cornucopia of wonderful cheeses will be arriving, like Sequatchie Cove Creamery’s Cumberland. It’s a rustic raw cow’s milk cheese from Tennessee inspired by the French “tomme de… Continue Reading
Author Archives: Debbie
October Wine Club
$25 Level Cameron Hughes Lot 509, 2013 North Coast Meritage Winning 93 points and Best of Class at the California State Fair this year, it’s a blend of impressive Bordeaux grapes including Merlot, Cabernet, Malbec and Petit Verdot. This Meritage (vintners must be Meritage Society members to qualify for this identification) is a complex, juicy… Continue Reading