Author Archives: Debbie

February Cheese Club

Stepladder Ranch Ragged Point Everyone loves a triple crème so we’re as excited as you are to introduce this one from Stepladder Creamery. Stepladder was founded in 1871 and has been family-owned and operated for three generations. About 100 years ago, the ranch was a part of the Harmony Valley Creamery Association, a network of… Continue Reading

Citrus Salad with Arugula & Marinated Feta

This is a fabulous winter salad and fantastic with this month’s white Georgian wine. The Meredith Marinated Feta was last month’s Cheese Club and a big hit. We thought we’d share a great recipe for it… not that it’s not just fantastic by itself! Ingredients 5 tbsp. citrus balsamic vinegar 1⁄2 small red onion, halved… Continue Reading