Category Archives: Wine Club

Carry’s Chicken Cacciatore

Carry recommends this with this month’s Wine Club selections, Altos or Caves de Tain Syrah. Ingredients 1 5lb whole chicken cut up 1 sweet Vidalia onion sliced 1 red bell pepper chopped ½ container cremini mushrooms 1 ½ Tablespoons fresh rosemary 3 cloves of garlic minced 2 tablespoons red wine vinegar 2 tablespoons capers ½… Continue Reading

April Wine Club

$25 Level Mas Donis Old Vines 2014 This gem of a Spanish red is 85% Grenache and 15% Syrah and from a cooperative in the village of Capçanes in Montsant, Spain. The organic grapes are hand-harvested and then partially fermented in concrete. When Eric Solomon toured the vineyards and made what ultimately became Mas Donis,… Continue Reading