Primo Rosso 2013
An uncommon red blend of 50% Cabernet Sauvignon, 30% Pinot Noir and 20% Merlot from Italy. “This voluptuous red blend is very approachable with smooth flavors of dark fruit lined with hints of chocolate finishing with soft tannins. Enjoy with pizza, pasta or simply by itself.” This unusual blend with fruit forward Pinot and Merlot flavors is balanced by the more stringent green pepper finish of the Cabernet.
Choose either the red or white Azul y Garanza.
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Azul y Garanza Tempranillo 2014
“Fresh, dry and delicious, making the case for bigger is better (at least in terms of volume). Bright aromatics of red cherries and raspberries give way to copious amounts of strawberry and hints of cedar on the palate.”
Azul y Garanza Viura 2015
“Viura (you may know as Macabeo, or maybe as the white wine of Rioja) can tend to be somewhat neutral but the naturally low yields here preserve and bring out lively citrus and pear fruit flavors on a balanced backbone of acidity.”
Choose either the above red or white Azul y Garanza plus…
Montaña Reserva Rioja 2011
“90% Tempranillo, 7% Graciano and 3% Mazuelo. Aged 18 months in French and American oak barriques, a higher percentage of wine from Rioja Alavesa, provides more body, weight and red fruit character to the nose and finish. A ripe yet elegant wine with extended aging potential that is balanced and enjoyable in youth.”